What's a 40-something-year-old Bibik to do in modern day Singapore? Take a peek into the life and times of a true-blue Peranakan who tries to hold it all together. From Satay Babi wars to Mahjong sessions, shopping frenzies to blended rempahs. Blended? Yes, but the recipes are authentic. Honest.
Wednesday, February 3, 2010
Midnight snack
Blk 56 new upper changi road - tucked away in the corner of the coffeeshop is a little stall that sells satay and barbequed chicken. Good stuff.
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