What's a 40-something-year-old Bibik to do in modern day Singapore? Take a peek into the life and times of a true-blue Peranakan who tries to hold it all together. From Satay Babi wars to Mahjong sessions, shopping frenzies to blended rempahs. Blended? Yes, but the recipes are authentic. Honest.
Sunday, June 6, 2010
Super Easy Cold Pasta
1) Chop up some ham
2) Chop up some onions
3) Mash up some hard-boiled eggs with mayo
4) Add some cooked pasta and mix it all up. (Add herbs, salt and pepper to taste)
Yum yum!!!
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